Strawberry-rhubarb jam

Product description

410 g

This jam is a fresh combination of strawberry and rhubarb and is perfect with pancakes, yogurt, porridge, and different cakes.

Ingredients: strawberry, rhubarb, sugar, water, pectin, sodium benzoate and potassium sorbate. Berry content is 50 % and the total sugar content is 40g/100g.

100 g of strawberry-rhubarb jam
Energy 695kJ/166kcal
Fat <0,1g
of which saturates <0g
Carbohydrate 40g
of which sugars 40g
Protein  <0,3g
Salt <0,01g