Sea buckthorn jam
Sea buckthorn is known for its high content of Vitamin C. You can prepare delicious and easy dessert with adding sea buckthorn jam in to quark and sprinkle chocolate chips on the top.
Ingredients: sea buckthorn, sugar, water, pectin, citric acid, sodium benzoate and potassium sorbate. Berry content is 37 % and total sugar content is 41g/100g.
|100 g of sea buckthorn jam|
|of which saturates||<0,3g|
|of which sugars||41g|